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Zedteq Hunting Knives

Darren Englebretsen, New Zealand



How my knives are made

For those who are interested in the machines I use some photos are on my equipment page. Be aware that due to the image content this page may take a little while to load if you are using dialup. For images of a new linisher I am building go to my new linisher page

  • Blade grinding.

    I hollow grind my blades on a home-built linisher using a 250mm contact wheel. Belt size is 2745mm x 50mm, and belt speed is approximately 1000 surface metres per minute (about 3900 sfpm). The blades are ground by hand and the sides are mirror imaged by eye.


  • Heat treatment

    I do my own heat treating using an electric temperature controlled furnace, with the blades being double tempered as described below:

    • austenize 840 - 850 °C, 10-15 minutes

    • edge quench in engine oil

    • temper immediately for one hour at 200 °C, cool to room temperature

    • cool to minus 18 °C for two hours, warm to room temperature

    • re-temper one hour at 220-240 °C

    This procedure imparts a nominal Rockwell hardness of C58-60*. I double temper my blades as this can increase the final toughness of the steel without sacrificing hardness. All further grinding of the tempered blades is done wet and with great care to preserve the temper of the steel. The tempered blade is ground to remove the hard black oxide scale which forms during heat treatment, followed by finish grinding.

    * (ASM Metals Handbook, 8th Edition, 1964, Volume 2, p241)


  • Inletted half tang construction method


  • Inletted half tang

    The knife blade is made with a half tang the full length of the handle. The wood for the handle is inletted along the top to a depth of approximately 15 mm. The tang is inserted into the inlet and fixed using two pins as well as with epoxy glue. Two more pins are added below the top pins to balance out the appearance. Finally, a hole is drilled at the rear of the handle and a section of brass tubing is glued in place to become a thong hole. A photo of a half tang compact skinning knife is shown below.




  • Final finishing and sharpening

    Once the epoxy has cured the handle is machined and sanded to final dimensions. Wood handles are finished with boiled linseed oil or Danish oil. The blade is finish sanded then sharpened using a Norton IB8 oilstone followed by an extra-fine natural stone to give a shaving-sharp edge. The blade is finally coated with a thin layer of wax to retard corrosion.


  • Testing

    I have done more than 30 breakage and other destructive tests on examples of my knives to satisfy myself as to the suitability of the design, construction method, manufacturing and heat treating steps. In addition each knife is subject to continual inspection as I perform the various steps in their manufacture. This means that you can rest assured as to the quality of Zedteq knives.



Copyright © 2009 Darren Englebretsen - Doc D's Web Design



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